Mark Bittman Books in Chronological Order

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Publication Order of How to Cook Everything Books

The Basics: Simple Recipes Anyone Can Cook (2003) Hardcover  Paperback  Kindle
Holiday Cooking (2003) Hardcover  Paperback  Kindle
Quick Cooking (2003) Hardcover  Paperback  Kindle
Easy Weekend Cooking (2003) Hardcover  Paperback  Kindle
Bittman Takes on America’s Chefs (2005) Hardcover  Paperback  Kindle
Vegetarian: Simple Meatless Recipes for Great Food (2007) Hardcover  Paperback  Kindle
Meat (2010) Hardcover  Paperback  Kindle
How to Cook Everything Fast: A Better Way to Cook Great Food (2013) Hardcover  Paperback  Kindle

Publication Order of Cookbooks

Fish: The Complete Guide to Buying and Cooking (1994) Hardcover  Paperback  Kindle
Leafy Greens: An A to Z Guide to Thirty Types of Greens Plus Two Hundred Delicious Recipes (1995) Hardcover  Paperback  Kindle
The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time (1999) Hardcover  Paperback  Kindle
The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining (2001) Hardcover  Paperback  Kindle
The Minimalist Entertains (2003) Hardcover  Paperback  Kindle
The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home (2005) Hardcover  Paperback  Kindle
Mark Bittman’s Quick and Easy Recipes from the New York Times (2007) Hardcover  Paperback  Kindle
Food Matters: A Guide to Conscious Eating with More Than 75 Recipes (2008) Hardcover  Paperback  Kindle
Mark Bittman’s Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less (2009) Hardcover  Paperback  Kindle
The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living (2010) Hardcover  Paperback  Kindle
The Mini Minimalist: Simple Recipes for Satisfying Meals (2012) Hardcover  Paperback  Kindle
VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good (2013) Hardcover  Paperback  Kindle
The VB6 Cookbook: More than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night (2014) Hardcover  Paperback  Kindle
A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more (2015) Hardcover  Paperback  Kindle
How to Bake Everything: Simple Recipes for the Best Baking (2016) Hardcover  Paperback  Kindle
Dinner for Everyone: 100 Iconic Dishes Made 3 Ways–Easy, Vegan, or Perfect for Company: A Cookbook (2019) Hardcover  Paperback  Kindle
How to Eat: All Your Food and Diet Questions Answered (2020) Hardcover  Paperback  Kindle
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal (2021) Hardcover  Paperback  Kindle

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